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Steven Raichlen's Project Fire - Season 2 Episode 203 Gulf Coast Grill

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Steinhatchee, Florida, with seafood-rich grilling of the Gulf Coast. Blackened redfish that we’ll prepare “on the half shell”, to the Florida shrimp boil, deconstructed and flame-charred on the grill. And, yes, there will be oysters and clams—invigorated by the sweet scent of wood smoke. Explore one of the most colorful coastal regions in North America. Florida Oysters & clams, Jim’s redfish on the half shell, grill-top shrimp boil.

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First Air Date: Jan 01, 1970

Last Air date: Jul 09, 2022

Season: 4 Season

Episode: 51 Episode

Runtime: 26 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 1.9216

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