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Food Safari - Season 2 Episode 10 Sri Lanka

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Sri Lanka, the beautiful spice island once known as Ceylon, is a rich melting pot of cuisines. It seems every nationality that has visited and traded over the years has left a mark on the cuisine - the Dutch, Portuguese, English, Arabs, Malays, Moors and Indians. With a tropical climate, fresh fruit, vegetables and spices are in abundance and used in many ways. Freshness is the key to the food with households regularly shopping more than once a day for produce.

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First Air Date: Dec 05, 2006

Last Air date: Apr 18, 2013

Season: 6 Season

Episode: 67 Episode

Runtime: 30 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 1.7734

Language: English

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