Simply Ming - Season 10 Episode 26 On the Road in Boston: Mobile Cuisine
Our 10th Anniversary season closes with a very unique episode of Simply Ming. Ming ventures into the heart of Boston’s sophisticated street food scene when he visits four different vendor trucks and tries his own hand at creating the latest sensation in culinary creations. With the help of the vendor chefs, Ming will create a delicious BBQ marinade, his own take on grilled cheese, a unique East-West Vietnamese sandwich and he’ll top it all off with a tasting adventure on the cupcake truck!
Year: 2013
Genre: Documentary
Country: United States of America
Studio:
Director:
Cast: Ming Tsai
Crew:
First Air Date: Jan 01, 1970
Last Air date: Mar 23, 2013
Season: 10 Season
Episode: 167 Episode
Runtime: 30 minutes
IMDb: 10.00/10 by 1.00 users
Popularity: 2.5128
Language: English
Keyword :
Episode
Blanching
Crème Anglaise
Caramelizing
Thickening
On the Road With Michael Schlow at Tico
Making Sausage With Guest Chris Cosentino
Rice Pilaf
Tenderizing
Omlets
Ganache
On the Road in the Azores: Cozido
Pan Sauce
On the Road: Modern Azorean Cuisine
On the Road in Chattanooga
On the Road in San Antonio
Reconstituting
On the Road in the Azores: Alcatra
On the Road in San Antonio at the Culinary Institute of America
On the Road in Chattanooga
Cooking on the Fly: Grilling
On the Road in San Antonio with Johnny Hernandez
Cooking on the Fly: Poaching with Jasper White
On the Road in the Azores with Fortunad Garcia
On the Road in San Antonio with Diana Barrios Trevino
On the Road in the Azores
On the Road in Boston: Mobile Cuisine
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